Phoenix Area Food Looking for just a few items? Place a custom order for fresh local foods.
Select some Beef Below
Pickup Location Map
Your Pick Up Location
Downtown Phoenix Public Market
Saturday, May 26 · 8:00AM - 11:30PM
14 E Pierce St, Phoenix, AZ, 85004
View Map
Change Pick Up Location
Beef Breakfast Sausage
Farm: JH Grassfed Beef
Availability: Limited quantity available
These mildly seasoned sausage packs range between 1.0-1.2 lbs.
$8.50
package
Add to cart
Beef Chorizo Sausage
Farm: JH Grassfed Beef
Availability: Limited quantity available
This Southwest breakfast favorite - a spiced sausage - comes in packs of 1.0-1.2 lbs.
$9.50
package
Add to cart
Beef Liver
Farm: JH Grassfed Beef
Availability: Limited quantity available
This package ranges in weight from 1.0-1.2 lbs.
$4.00
package
Add to cart
Beef Stew Meat
Farm: JH Grassfed Beef
Availability: Limited quantity available
This package ranges in weight from 1.5-1.7 lbs.
$9.75
package
Add to cart
Beef Stew Meat
Farm: Double Check Ranch
Availability: Limited quantity available
Stews have been a staple in the diet of many cultures since ancient times. Stewing is suitable for the least tender cuts of meat with a higher connective tissue content. Where other lean cuts may become dry, these types of cuts instead become tender and juicy with the slow, moist heat method.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Beef Stew Meat, you can expect an approximate weight range of 1.3-1.5 lbs per package ordered.

$10.00
package
Add to cart
Chuck Roast
Farm: JH Grassfed Beef
This package ranges in weight from 2.5-3.5 lbs.
$24.50
package
Add to cart
Chuck Roast
Farm: Double Check Ranch
Chuck roast is a thicker version of Chuck steak is sold as a "7-bone roast" or "chuck roast". It has a high fat content, which contributes to an excellent flavor and tender texture. It is usually cooked with liquid as a pot roast, and is often thin-sliced into the roast beef found in your favorite deli sandwiches.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Chuck Roast, you can expect an approximate weight range of 2-2.75 lb per package ordered.

$24.75
package
Add to cart
Eye of Round Roast
Farm: JH Grassfed Beef
Availability: Limited quantity available
This package ranges in weight from 1.7-2.0 lbs.
$14.45
package
Add to cart
Fajita Strips
Farm: Double Check Ranch
Unseasoned strips of beef that are perfect for your next fajita or taco night!

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Fajita Strips, you can expect an approximate weight range of 1.3-1.5 lbs per package ordered.

$10.00
package
Add to cart
Filet
Farm: Double Check Ranch
Filet is a steak cut of beef taken from the tenderloin, or psoas major muscle of the animal. The fillet is the most tender cut of beef, and is usually the most expensive. The average steer or heifer provides no more than 4-6 pounds of fillet. Because the muscle is not weight-bearing, it contains less connective tissue, which contributes to its tenderness.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Filet, you can expect an approximate weight range of 0.9-1.10 lbs per packages ordered.

$22.00
package
Add to cart
Ground Chuck
Farm: JH Grassfed Beef
Availability: Limited quantity available
You may be used to purchasing ground beef in 1 lb packs. Please note that this package ranges in weight from 1.5 lbs.
$10.00
package
Add to cart
New York
Farm: Double Check Ranch
The New York steak, also called a strip steak or club steak, consists of a muscle that does little work and so is particularly tender, although less so than Rib Eye or Tenderloin. When the bone is still attached it is known as a T-bone or Porterhouse steak. Strip steaks can be substituted for most recipes calling for T-bone and porterhouse steaks, and sometimes for Filet and Rib Eye steaks.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the New York steak, you can expect an approximate weight range of 0.78-0.85 lbs per package ordered.

$8.85
package
Add to cart
Rib Eye
Farm: Double Check Ranch
The Rib Eye or Ribeye, also known as the Scotch fillet, is a beef steak from the rib section. The high degree of marbling (fat vs meat) in this cut means it is loaded with flavor. This steak is best grilled and will remain tender up to a cooking scale of medium.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Rib Eye, you can expect an approximate weight range of 0.85-1.0 lbs per package ordered.

$11.38
package
Add to cart
Round Roast
Farm: Double Check Ranch
A Round steak is cut from the round primal cut of beef. Specifically, a Round steak is the eye (of) round, bottom round, and top round still connected, with or without the "round" bone (femur), and may include the knuckle (sirloin tip), depending on how the round is separated from the loin. This is a lean cut and is moderately tough but still tasty. Lack of fat and marbling may make round steak dryer than other cuts after cooking, so it is commonly prepared with slow moist-heat methods including braising, to tenderize the meat and maintain moisture. The cut is often sliced thin, then dried or smoked at low temperature to make jerky.
$25.00
package
Add to cart
Short Ribs
Farm: JH Grassfed Beef
Availability: Limited quantity available
This package ranges in weight from 1.5 -1.7 lbs.
$10.00
package
Add to cart
Short Ribs
Farm: Double Check Ranch
Short ribs, also known as Thin ribs or 'Jacob's Ladder' are a popular cut of beef. Beef short ribs are larger and usually more tender and meatier than their pork counterpart, pork spare ribs. Short ribs may be long-cooked, rapidly seared or grilled, marinated and grilled over charcoal, as well as barbecued and braised.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Short Ribs, you can expect an approximate weight range of 2.0-2.7 lbs per package ordered. ea

$22.50
package
Add to cart
Sirloin
Farm: Double Check Ranch
The Sirloin steak is cut from the rear back portion of the animal, continuing off the short loin from which T-bone, porterhouse, and club steaks are cut. This is a tender cut of steak that is great for pan-frying, grilling, or broiling.

The body composition of each side of beef is unique and Double Check Ranch is dedicated to bringing out the best of that animal to your table. As a result, weights of meat packages will vary. For the Sirloin, you can expect an approximate weight range of 1.0-1.5 lbs per package ordered.

$20.48
package
Add to cart
Sirloin Steak 1" cut
Farm: JH Grassfed Beef
These packages range in weight from 1.5-1.7 lbs.
$18.00
package
Add to cart
Sirloin Tip Steak 1" cut
Farm: JH Grassfed Beef
This package has a weight range from 1.5-1.7 lbs.
$18.00
package
Add to cart